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A good starting point to slightly posh French Chardonnay!
A good starting point to slightly posh French Chardonnay!
Read more...- Hand picked fruit from the home of Chardonnay - Burgundy in France
- Crisp, citrusy fruit flavours in an approachable, easy to drink style
- Laforet means "forest" in French (the Drouhin who started the label was a nature lover!)
- Drink it lightly chilled with simple seafood dishes.
RRP $46.99
$39.99
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Good value here. Strait up.
Good value here. Strait up.
Read more...- 4 Stars (Cuisine magazine 2022), 91/100 (Bob Campbell MW, The Real Review)
- Sileni's top tier, reserve label Sauvignon Blanc with a fancy new name and label!
- Using fruit from the Marlborough region
- Match it with your favourite summer seafood and salad dishes.
RRP $26
$19.99
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4 Stars & Best Buy in Cuisine! Hallelujah!
4 Stars & Best Buy in Cuisine! Hallelujah!
Read more...- 4 Stars & Best Buy (Cuisine magazine 2022) - "decent weight and nice intensity of flavour with clean fruit and tangy lip-smacking acid"
- Neal and Judy Ibbotson of Saint Clair Family Estate have been growing grapes in Marlborough since 1978
- Named after a vicar friend of theirs whose favourite wine in the rack was a bottle of Saint Clair!
- Serve chilled with fresh kai moana or a portion of good old Kiwi fush 'n' chups
RRP $19.99
$16.99
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Dry, crisp and very refreshing!
Dry, crisp and very refreshing!
Read more...- Naturally lighter in alcohol at just 9%
- A bit like an Italian Pinot Grigio in style - dry, crisp and very refreshing!
- Try with pan friend salmon with fresh seasonal veggies, yum!
RRP $18.99
$13.99
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Two Rivers, one bloody nice Pinot.
Two Rivers, one bloody nice Pinot.
Read more...- Single vineyard, Marlborough Pinot Noir made by super star wine maker Dave Clouston
- From their Brookby Hill vineyard in the Southern Valleys, aged 11 months in French oak
- 5 Stars (Michael Cooper), 92/100 (Bob Campbell MW, The Real Review)
- "Offering great value...fragrant, mouthfilling and very finely textured, with concentrated, ripe cherry, plum and spice flavours" (Michael Cooper)
RRP $34.99
$29.99
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Gold medal Merlot at this price?! Holy moly!
Gold medal Merlot at this price?! Holy moly!
Read more...- Gold medal (New World Wine Awards 2022)
- A blend of Marlborough and Hawke's Bay fruit
- Named after a vicar friend whose favourite wine in the rack was a bottle of Saint Clair!
- A fruit driven, ripe and juicy style with plum and berry fruit flavours
RRP $19.99
$16.99
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So refreshing, great for the waistline!
So refreshing, great for the waistline!
Read more...- Naturally lighter in alcohol at just 9%
- Light, refreshing Rose with a touch of sweetness
- A great lunchtime tipple with white meats, fish or fresh salads
RRP $18.99
$13.99
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Oh go on then, Y not!
Oh go on then, Y not!
Read more...- RESERVE label by Yealands (yes, RESERVE, the slightly flasher stuff!)
- Silver medal (NZ Int'l Wine Show 2022)
- Using select premium parcels of fruit from their Awatere Valley vineyards
- It's all lush and spicy pear and honeysuckle flavours with a refreshing dry finish
RRP $19.99
$15.99
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95/100 Bob Campbell MW - "An intense wine that delivers power with great subtlety"
95/100 Bob Campbell MW - "An intense wine that delivers power with great subtlety"
Read more...- 95/100 & Top Rank Award (Bob Campbell MW, The Real Review)
- "Ripe, luscious chardonnay...An intense wine that delivers power with great subtlety." (Bob Campbell MW)
- Produced by Bostock - one of NZ's leading producers of organic food (best known for organic apples, chickens and now really, really good organic wine!)
RRP $50
$39.99
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I see the light!
I see the light!
Read more...- Naturally lower in alcohol Marlborough Sauvignon Blanc at just 9.5%
- Neal and Judy Ibbotson of Saint Clair Family Estate have been growing grapes in Marlborough since 1978
- Named after a vicar friend of theirs whose favourite wine in the rack was a bottle of Saint Clair!
- Bursting with tropical flavours like lime zest and boysenberry
RRP $19.99
$16.99




















