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This little piggy went to Marlborough!
This little piggy went to Marlborough!
Read more...- Sourced from the Awatere Valley on the edge of Marlborough
- CarboNZero certified - she's a clean, green little piggy
- Mouth wateringly yummy tropical fruit, citrus fruit flavours - weeeeeeee!
RRP $21.99
$15.99
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"A wine that could only come up from the Gimblett Gravels."
"A wine that could only come up from the Gimblett Gravels."
Read more...- Top class NZ Bordeaux blend from the world famous Gimblett Gravels
- "A wine that could only come up from the Gimblett Gravels" (Julian, Craggy Range winemaker)
- Drink now or cellar up to 15 years from vintage
Bob Campbell MW – 4 Stars
RRP $32.99
$28.99
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NZ's first certified organic Rosé!
NZ's first certified organic Rosé!
Read more...- Dry style Rosé with juicy strawberry and raspberry fruit flavours
- Organic and vegan friendly, boutique and family owned winery in Nelson
- Formed in 1991, Richmond Plains were NZ's first producer of a certified organic SauvyB, Pinot Noir and Rosé!
RRP $23
$21.99
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May contain traces of bloody good wine.
May contain traces of bloody good wine.
Read more...- Formed in 2008 - Invivo was started by two old school mates, Tim & Rob
- This is their off-dry style Pinot Gris using Marlborough fruit
- 5 Stars, 93/100 (Sam Kim) - "A delightfully refreshing palate that's juicy and lingering"
Sam Kim – 93 Points
RRP $22.99
$17.99
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95/100 Bob Campbell MW - an absolutely gorgeous Pinot Noir!
95/100 Bob Campbell MW - an absolutely gorgeous Pinot Noir!
Read more...- Single vineyard Pinot from Craggy's Te Muna Road vineyard in Martinborough
- 95/100 (Bob Campbell MW, The Real Review) - "Fragrant, silken-textured pinot noir with rose petal, dark cherry, plum and classy oak flavours. Elegant wine from a favourable vintage."
- 5 of the last 6 vintages have scored 95+ Points with The Real Review's Bob Campbell MW
- "Truly a beautiful wine" (so say Craggy Range - sure they're a bit bias but we'd have to agree!)
Bob Campbell MW – 5 Stars
RRP $55
$46.99
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Seductively smooth, sensually soft, subtly sweet, mouthfillingly moreish!
Seductively smooth, sensually soft, subtly sweet, mouthfillingly moreish!
Read more...- Smooth, soft, mouthfillingly moreish red with a totally funky label (sorry, no real chocolate in it though!)
- Crowd pleasing style Pinotage from South Africa's Western Cape
- It's a Pinot Noir crossbreed of sorts and pairs up with duck, pork and venison
RRP $20.99
$16.99
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Utterly gorgeous, as always.
Utterly gorgeous, as always.
Read more...- One of our favourite Rosés every summer - without fail! This is a star from Central Otago!
- Off-dry style, juicy berry fruit flavours and a touch of spice
- Amisfield was formerly a farm and merino sheep station
RRP $39
$34.99
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And now for something completely different.
And now for something completely different.
Read more...- Limited edition release - a blend of Gruner Veltliner and Riesling
- 91/100 (Bob Campbell MW, The Real Review)
- "An interesting blend of two compatible grape varieties. Moderately flavoursome white in a medium-dry style (closer to dry than medium)"
- Branch out and try something different - this is a great food wine!
Sam Kim – 94 Points
Bob Campbell MW – 4 Stars
RRP $25
$22.99
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The world's most popular Cognac!
The world's most popular Cognac!
Read more...- The most popular Cognac in the world!
- VS means Very Special (the youngest brandy in the blend has to be aged for at least 2 years)
- Delivered anywhere in NZ with a personalised gift message
RRP $99
$75.99
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There's nothing shy about this.
There's nothing shy about this.
Read more...- The finest red produced by Brown Brothers
- From five vineyard sites across Victoria, aged 18 months in oak, drink now to 2030
- 95/100 (James Halliday's Wine Companion)
- "A seamless beauty, drinking beautifully now, but with a long road still ahead of it" (James Halliday's Wine Companion)
James Halliday – 95 Points
RRP $59.99
$54.99
