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"No such thing as a crook Koonunga!"
"No such thing as a crook Koonunga!"
Read more...- One of Australia's great value for money red wine labels!
- Multi region blend from across South Australia
- Medium bodied, fruit driven Cabernet - perfect for hearty red meat dishes!
RRP $19.99
$15.99
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Classic full-bodied power. Don't mess with me is the message.
Classic full-bodied power. Don't mess with me is the message.
Read more...- Classic big, bold, full-bloody, not-for-the-fainted-hearted Barossa Valley Shiraz
- Established in 1859 by William Salter, he loved a good DIY job (including banging up the Mamre Brook house)
- Cellaring potential of up to 15 years from vintage
RRP $36.99
$26.99
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The perfect red to pair with your Kangaroo meatballs!
The perfect red to pair with your Kangaroo meatballs!
Read more...- Medium to full bodied Cabernet from the Clare Valley & Limestone Coast in South Australia
- Platinum Medal (International Winemaker Challenge, San Francisco) - "It sells for $22. That makes it a bargain"
- Try food matching it with Kangaroo meatballs - if you're short on a pair of those we reckon a cut of good old Kiwi lamb or venison would do the trick!
Gold medal winner
RRP $21.99
$17.99
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Beetlejuice, Beetlejuice, Beetlejuice!
Beetlejuice, Beetlejuice, Beetlejuice!
Read more...- Made by the guys at Wooing Tree and named after the endangered Cromwell Chafer Beetle
- Soft, supple, juicy Central Otago Pinot
- No need to go digging in the garden for critters, instead pair with a cut of lamb or roast duck
RRP $30
$26.99
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"The world needs to sit up and take notice"
"The world needs to sit up and take notice"
Read more...- The Devil lives in the cellar, or so the story goes...
- Silver medal (New World Wine Awards 2022)
- Medium to full bodied, rich and spicy Shiraz from Chile
Sam Kim – 4 Stars
New World Wine Awards Silver
RRP $21.99
$17.99
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"Rich, smooth & a little bit spicy"
"Rich, smooth & a little bit spicy"
Read more...- Medium bodied, rich and smooth style Shiraz & Cabernet blend from south Australia
- Perfect crowd pleasing style at a budget price!
- Too lazy to cook? Order in a spicy, meaty pizza and crack open a bottle of this!
RRP $14.99
$11.99
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Chalking up another winner.
Chalking up another winner.
Read more...- Named Chalk Ridge as the vineyard block is covered with fossilised limestone
- 4 1/2 Stars (Michael Cooper), Silver medal (Hawke's Bay Wine Awards 2019)
- "Sturdy, finely structured, highly fragrant red...It has excellent concentration of plum, spice and black pepper flavours, showing good complexity, and a lasting finish. Best drinking 2022+" (Michael Cooper)
Michael Cooper 4.5 Stars
RRP $31.99
$24.99
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Barossa Shiraz lovers flock to it every year!
Barossa Shiraz lovers flock to it every year!
Read more...- From the Barossa Valley, South Australia
- 89/100 & Top Value Award (Aaron Brasher, The Real Review)
- Aged 12 months in French oak
- Named after birds that come and go at the winery (the migratory Sandpiper, what were you thinking?)
The Real Review – Top Value
RRP $24.99
$19.99
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This is Chile's signature style!
This is Chile's signature style!
Read more...- Pronounced "car-men-yare" - this is the grape that Chile does best! Amazing value from South America!
- "Casillero del Diablo" - Cellar of the Devil! Or so the story goes...
- Dark fruited little drop, medium bodied with a touch of smoky/spicyness
RRP $21.99
$17.99
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Absolutely wicked for the money!
Absolutely wicked for the money!
Read more...- The Devil lives in the cellar, or so the story goes...
- Top UK wine writer Matthew Jukes has recommended this wine in every year of his fifteen years as a wine critic!
- Medium to full bodied red, crammed with delicious cassis fruit!
RRP $21.99
$17.99
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Mmmm! Liquid chocolate!
Mmmm! Liquid chocolate!
Read more...- Dark, spicy and heartwarming Shiraz - like a box of dark choccies in liquid form!
- From the Barossa Valley, south Australia
- Aged 12 months in oak before release
RRP $26.99
$20.99
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Always one of our favourites every Penfolds release!
Always one of our favourites every Penfolds release!
Read more...- Barossa blend inspired by the reds of the Rhone Valley in southern France. Always one of our favourites in the Penfolds Bin line-up!
- A blend of Grenache (50%), Shiraz (44%) and Mataro (6%)
- Very limited stocks, drink now to 2037
The Real Review – Top Rank
Huon Hooke – 4 Stars
James Halliday 94 Points
RRP $69.99
$59.99
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"A lovely drink!"
"A lovely drink!"
Read more...- Rich, plush South Australian Shiraz with a dash of spicy, savoury Mataro (aka Mourvedre)
- "A lovely drink! This 2019 release captures the aspirational freshness, dimension and brightness of the alternative 60+ year old Bin 2 blend" (Peter Gago, Penfolds)
- Drink between now and 2027
RRP $44.99
$39.99
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Arriba! Arriba! Andale! Andale!
Arriba! Arriba! Andale! Andale!
Read more...- Rich, juicy, fruity, silky style red, it's down right delicious 100% Spanish Tempranillo!
- From the same crowd that import the Spanish blockbuster "Rojo"
- The grape is Tempranillo (tem-prah-nee-yoh) - what Spain does best!
Bob Campbell MW – 3 Stars
Sam Kim – 91 Points
RRP $18.99
$14.99
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"Value here is pretty high."
"Value here is pretty high."
Read more...- Delicious Shiraz with a splash of Viognier from Johnny Q (aka John Quarisa)
- 92/100 (James Halliday's Wine Companion) - "Value here is pretty high. You get roasted plum and vanilla flavours and you get them served reasonably bright"
- From the same guy who brings you 30 Mile, Shot in the Dark and Caravan wines
Gold medal winner
China Wine & Spirits – Double Gold
RRP $20.99
$16.99
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Kissing ass & buying friends!
Kissing ass & buying friends!
Read more...- "A great drink on the special ass kissing days, perfect for the boss!"
- Full bodied, rich South Australian Shiraz, aged 12 months in oak
- Ideal food match? Rip into it with a big, meaty gourmet pizza or a juicy-ass steak!
RRP $19.99
$16.99
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How on earth does he do it?!
How on earth does he do it?!
Read more...- Double Gold medal (China Wine & Spirit Awards)
- Lush, flavoursome, full of rich, dark fruit flavours
- Made by the magician John Quarisa aka Johnny Q aka the dude who also makes Shot in the Dark and Enchanted Tree!
China Wine & Spirits – Double Gold
RRP $19.99
$15.99
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Soft, silky smooth Merlot - made by Sileni!
Soft, silky smooth Merlot - made by Sileni!
Read more...- Made by Sileni Estate in Hawke's Bay
- Usually reserved for the export market (we've secured a cheeky little parcel)
- Soft plum and berry fruit flavours with a smooth, silky finish
RRP $19.99
$14.99
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"Elegant yet gutsy red...Good now, better later"
"Elegant yet gutsy red...Good now, better later"
Read more...- From the world famous Gimblett Gravels in Hawke's Bay (they produce some seriously good Bordeaux style reds in this part of the world)
- 92/100 (Bob Campbell MW, The Real Review)
- "Elegant yet gutsy red with blackberry, cedar, plum and spicy oak flavours. Medium-bodied red with a structure of peppery tannins and a reasonably lengthy finish. Good now, better later. (up to 2023)"
- Great with game and red meat as well as hearty pasta dishes
Bob Campbell MW – 4 Stars
Raymond Chan – 5 Stars
Michael Cooper 4 Stars
RRP $31.99
$24.99
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Practically Pepperjack, in every way.
Practically Pepperjack, in every way.
Read more...- Rich, flavoursome Cabernet from the Barossa Valley, South Australia
- 91/100 (James Halliday's Wine Companion) - "A rich and satisfying Barossa Valley cabernet sauvignon at a great pricepoint...Always excellent value"
- 89/100 & Top Value (Stuart Knox, The Real Review) - "Big, rich, and weighty on the palate with loads of ripe dark fruits and oak driven sweet spices...A good buy at the price ($25)"
- Aged 12 months in oak, iconic label made by the dudes at Saltrams
The Real Review – Top Value
James Halliday 91 Points
RRP $26.99
$21.99
