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Just the wine for a hearty bowl of spag'bol!
Just the wine for a hearty bowl of spag'bol!
Read more...- One of Italy's most loved red wine styles - Montepulciano (mon-ta-pull-cheeanno)
- A dry style red - medium bodied, soft, juicy, ripe cherry fruit flavours, so easy drinking!
- Ideal food match? Italian food of course - pizzas, pastas or a bowl of hearty spag'bol!
RRP $19.99
$16.99
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Hard to beat for a budget priced Pinot!
Hard to beat for a budget priced Pinot!
Read more...- Pinot Noir from South Australia, made by the legendary Yalumba!
- 89/100 & Top Value (Bob Campbell MW, The Real Review)
- "Light, fragrant pinot noir with violet, red cherry, raspberry and a hint of fresh herb flavours. A suggestion of sweetness helps amplify the flavour and promote a silken texture" (Bob Campbell MW)
The Real Review – Top Value
RRP $18.99
$11.99
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98/100 Bob Campbell MW. This is a pretty serious wine!
98/100 Bob Campbell MW. This is a pretty serious wine!
Read more...- One of NZ's finest reds, from one of Hawke's Bay's flagship producers
- 98/100 & Top Rank (Bob Campbell MW, The Real Review)
- "A complex wine with a wonderful texture and lingering finish. Delicious now but shows promising cellaring potential." (Bob Campbell MW)
- Drink now or cellar until 2040
The Real Review – Top Rank
Bob Campbell MW – 5 Stars
RRP $150
$140.00
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This is Intense.
This is Intense.
Read more...- Cotes du Rhone Villages - the next step up in class in the Rhone wine system! Lower yields, better quality, more intense flavour!
- 60% Grenache, 30% Syrah, 10% Mourvedre blend
- Rich, vanilla aromas, cherry and black berry fruit flavours and a touch of peppery spice
Sam Kim – 94 Points
RRP $26.99
$21.99
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"Stunningly elegant and fine" - 96/100 rated!
"Stunningly elegant and fine" - 96/100 rated!
Read more...- Single vineyard Pinot Noir from the Seddon vineyard on the banks of Marlborough's Awatere River
- The very best example of Pinot from this famous vineyard!
- From a specific sub section of the vineyard, planted in 1998, aged 14 months in oak
- 96/100 (Sam Kim) - "Stunningly elegant and fine"
Sam Kim – 96 Points
Bob Campbell MW – 4 Stars
Michael Cooper 4.5 Stars
RRP $60
$54.99
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NZ's first alcohol free red wine!
NZ's first alcohol free red wine!
Read more...- NZ's first 0% alcohol red wine!
- Gold medal & 96/100 (IWSC, London 2023)
- A multi million dollar R&D investment, fruit from Hawke's Bay, and some good old whizz bang technology
- 85/100 (Bob Campbell MW) - "Vibrant cherry-red with good colour depth. Soft, low acid red with dark cherry, plum and a suggestion of vanilla."
- Using spinning cone technology that gently extracts the alcohol from the wine
IWSC Gold
RRP $17.99
$15.99
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"Flavoursome, silky, southern Spanish Syrah that offers ridiculous value for the modest price”
"Flavoursome, silky, southern Spanish Syrah that offers ridiculous value for the modest price”
Read more...- Gold medal (Gold Gilbert & Gaillard International Challenge 2022), 90/100 & Top 10 Reds July 2023 (Bob Campbell MW, The Real Review), 5 Stars & 93/100 (Sam Kim)
- "A flavoursome, silky, southern Spanish Syrah that offers ridiculous value for the modest price" (Steve Bennett MW, importer)
- Syrah from Valdepeñas in central Spain
- A gorgeous, velvety style Syrah with black fruit flavours, cassis, liquorice and spice
Sam Kim – 93 Points
Gilbert & Gaillard International Challenge – Gold
Bob Campbell MW – 4 Stars
RRP $19.99
$17.99
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"This wine is always welcome on my table, it is without a doubt the beginning of great stories."
"This wine is always welcome on my table, it is without a doubt the beginning of great stories."
Read more...- One of Argentina's top producers (you've got to be good to be under the Louis Vuitton Moet Hennessy list of fancy pants wine producers!)
- 90/100 (Bob Campbell MW, The Real Review) - "A ripe, almost luscious cabernet sauvignon with cassis, black berry, black cherry and cigarbox flavours"
- Produced 1067m above sea level at the foot of the Andes
- "This wine is always welcome on my table, it is without a doubt the beginning of great stories." (Nicolas, winemaker)
Bob Campbell MW – 4 Stars
RRP $36.99
$29.99
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This is Malbec on a Grand scale.
This is Malbec on a Grand scale.
Read more...- HOT PRICE! Was $79.99 on special, limited stocks at this price
- First class Malbec from one of Argentina's top producers (and part of the LVMH luxury brands group)
- 93/100 (Bob Campbell MW) - "Deep-tinted, almost inky malbec with expressive and accessible fruit flavours including ripe, dark-fleshed plum, cassis, liquorice, dark chocolate and anise/spice flavours."
- The best fruit from 3 vineyards, 14 different plots, aged 12 months in French oak and 12 months in cellar before release
- Each bottle beautifully presented in Terrazas de los Andes branded tissue
Bob Campbell MW – 4 Stars
RRP $85
$59.99
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Insane value from Spain! 5 Stars, 93/100!
Insane value from Spain! 5 Stars, 93/100!
Read more...- Garnacha from high altitude vineyards (1100m above sea level) from northern Spain
- 5 Stars, 93/100 (Sam Kim)
- "Beautifully ripe and fragrant with dark cherry, smoked game, warm spice and toasted nut aromas, it’s silky-smooth in the mouth delivering juicy fruit flavours together with savoury nuances. Elegantly framed by velvety tannins, making it fabulously drinkable" (Sam Kim)
Sam Kim – 93 Points
RRP $18
$15.99
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Think of this like a Spanish Châteauneuf-du-Pape!
Think of this like a Spanish Châteauneuf-du-Pape!
Read more...- Old vine Garnacha produced from two tiny vineyards, planted in 1908 and 1970 (vine age of between 50-110 years)
- Made by Master of Wine Norrel Robertson
- 96/100 (Robert Parker's Wine Advocate)
- Think of this like a Spanish Châteauneuf-du-Pape! It's got depth and power and real finesse!
RRP $
$44.99
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Organic, old vine Garnacha that is quite simply all class!
Organic, old vine Garnacha that is quite simply all class!
Read more...- Organic Garnacha Tintorera from ungrafted, old vines that are over 80 years old
- Produced by Bodegas Piqueras, fourth generation winemaking family in Almansa, Spain for over 100 years
- Using single vineyard fruit from one of Almansa's most ancient plots
- Full bodied, powerful style red that is truly all class!
RRP $44.99
$39.99
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Super Sicilian!
Super Sicilian!
Read more...- A super red blend from Sicily, imported into NZ by Master of Wine Steve Bennett
- Nero d'Avola, Nerello Mascalese, Merlot and Cabernet Sauvignon
- Produced using the traditional Ammasso technique - hand picked fruit, stored in small trays and stored for a month in a temperature-controlled fruttaia (fruit chamber)
RRP $44.99
$39.99
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"A lot of wine at the price"
"A lot of wine at the price"
Read more...- From a McLaren Vale winery formed by Doctor William Angove - so there you go, doctor’s orders!
- 92/100, Top Value & Top Rank (Stuart Knox, The Real Review) - "Plump dark berry fruit sits full bodied on the tongue...A lot of wine at the price"
- Deep, dark, brooding McLaren Vale Shiraz aged 15 months in oak
The Real Review – Top Rank
The Real Review – Top Value
The Real Review – 4 Stars
RRP $28.99
$21.99
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A Pinot that won't pull the wool over your eyes.
A Pinot that won't pull the wool over your eyes.
Read more...- Pinot Noir from the Waipara Valley in north Canterbury
- Medium bodied style with dark cherry and berry fruit flavours and a touch of spice
- A decent quality Pinot priced for those on a shoestring budget
RRP $19.99
$17.99
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Powerful, rich, slightly spooky style.
Powerful, rich, slightly spooky style.
Read more...- Single vineyard Pinot Noir by Mt Difficulty from the Bendigo sub region
- "A deliciously decadent match for Ghost Town Pinot Noir is a hearty steak. Smokey succulent flavours in the steak and dark red berry and cherry notes in the wine are the perfect marriage."
- Drink now or cellar until 2033
RRP $65
$54.99
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"Flagship cabernet sauvignon from a selection of the best high-altitude vineyards"
"Flagship cabernet sauvignon from a selection of the best high-altitude vineyards"
Read more...- First class Cabernet from one of Argentina's top producers (and part of the LVMH luxury brands group)
- 94/100 (Bob Campbell MW) - "Flagship cabernet sauvignon from a selection of the best high-altitude vineyards with cassis, black olive, blackberry, floral/violet and spicy oak flavours. Tight, firmly-structured wine that promises to cellar well."
- Drink now or cellar until 2033
- Each bottle beautifully presented in Terrazas de los Andes branded tissue
James Suckling – 96 Points
Bob Campbell MW – 4 Stars
RRP $85
$79.99
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This is on the money! Well, actually the money's on the bottle.
This is on the money! Well, actually the money's on the bottle.
Read more...- Organic Spanish blend of 60% Tempranillo, 26% Garnacha, 12% Merlot and 2% Cabernet
- 95/100 (Sam Kim), 93/100 (Bob Campbell MW, The Real Review)
- "Full-bodied, flavoursome red with ripe cherry/berry, violet, integrated oak, wood smoke and liquorice characters supported by rich, ripe tannins. Approachable now but no rush" (Bob Campbell MW)
- Featuring an award winning label design (and what's in the bottle is pretty bloody good too!)
Sam Kim – 95 Points
Bob Campbell MW – 4 Stars
RRP $29.99
$24.99
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The first "Vi de Finca Qualificada" wine from this region!
The first "Vi de Finca Qualificada" wine from this region!
Read more...- Premium single estate Spanish red blend from Terra Alta sub region of Catalunya, Spain
- Imported into NZ by Master of Wine Steve Bennett (in extremely small quantities!)
- The first "Vi de Finca Qualificada" wine from this region (think of it as the equivalent of a French Cru classification)
- 60% Garnacha Peluda, 30% Garnacha Negra and 10% Carinyena - aged 12 months in 500L French oak casks
RRP $62.99
$59.99
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Gold medal @ NZ Organic Wine Awards!
Gold medal @ NZ Organic Wine Awards!
Read more...- Gold medal winner (NZ Organic Wine Awards 2022)
- Organic and vegan friendly, boutique and family owned winery in Nelson
- Formed in 1991, Richmond Plains were NZ's first producer of a certified organic SauvyB, Pinot Noir and Rosé!
NZ Organic Wine Awards – Gold
RRP $29.99
$24.99
